Homemade Hummus


I love my hummus, especially when I have some extra time on my hands, I’ll go the extra step and prepare it myself…take a look and try it for yourself. 

dbb6a2426eaaff361

Ingredients

  • 1 can Garbanzo Beans, drained and rinsed
  • 1 can Dark Red Kidney Beans, drained and rinsed
  • 1/2 cup Black Beans, drained and rinsed
  • 1/3 cup Fresh Squeezed Lemon Juice
  • 1 Tbsp. Extra Virgin Olive Oil
  • 2 Tbsp. Minced Garlic
  • Nu-Salt (Salt free alternative) and Pepper

Directions

  • Combine all of the above ingredients into a food processor and blend until desired consistency/thickness
  • Enjoy! 

This hummus pairs well as a dip for pita chips, and raw veggies, as a spread for sandwiches, and countless other options.  Here is a previous post of mine on ways to incorporate hummus into your daily meals.

Do you prefer to make homemade hummus?  If not, what is your favorite store bought hummus brand?

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

Join 8,627 other followers